Members of Ireland’s fishing sector, seafood processors and retailers gathered last month for an event showcasing the potential of skate, spurdog and red gurnard.
Report: fishing the world’s most dangerous job
Ever wonder about the men and women out in all hours – and all conditions – behind that lovely piece of cod, hake, turbot, monkfish… on your plate?
Popular UK scampi range relaunched
Young’s Seafood has relaunched its entire scampi range in a bid to ‘inspire lapsed and new shoppers’ and make the products ‘top of mind’.
Study reveals once widespread oyster reefs
A new study has found that European flat oysters once formed extensive reefs along much of Europe’s coastline.