Fish Face Seafood blog

A new survey has found that many British dinners are clueless when it comes to seafood.

Following a two-year break, the famous Vlaggetjesdag, or Little Flags Day, festival returned to Scheveningen, near Den Haag, in the Netherlands.

The Shetland Fishermen’s Association (SFA) is attempting to debunk some of the ‘myths’ surrounding the fishing industry and its practices

The world’s largest seafood expo came to a close this week with French and Spanish businesses scooping the top awards.

Seafish, the non-departmental body that supports the UK seafood sector, has criticised some elements of the Marine Conservation Society’s (MCS) latest Good Fish Guide.

The Marine Conservation Society has released its latest update to the Good Fish Guide.

Have you ever wanted to know more about the fishermen out there catching the wonderful seafood that ends up on our plates? The prestigious Fishing News Awards recognise achievement, innovation, and success…

A new digital cookbook featuring sustainable seafood recipes from award-winning chefs from across the globe has been launched by the Marine Stewardship Council.

A Spanish judge has imposed a world-record fine €7.2m for eel smuggling.

Welcome to the second instalment of the Fish Face Seafood Blog Beginner’s Guide to Seafood. In our first blog post we looked at buying seafood. Our second blog post explores the topic…

Minimum landing sizes for Brown Crab in Northern Ireland have been increased in an attempt to help improve numbers.

If you’re looking for a good seafood recipes, you’ll come across plenty featuring sea bass fillets, or Prawns and paste or Brown Crab and the like. However, what you’re unlikely to find…