Discover Morocco’s seafood culture with fresh fish straight from the Atlantic, prepared and simply cooked in Taghazout and Agadir.
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Discover Morocco’s seafood culture with fresh fish straight from the Atlantic, prepared and simply cooked in Taghazout and Agadir.
We’ve developed a fascination for overseas supermarkets. Whilst the tourists do their thing, we’re out seeking supermarket fish counters.
Many travel bloggers write about the breath-taking beauty of Railay, Thailand and its turquoise sea, powder-sugar sands and picture-postcard setting. However, we weren’t in town in search of yet more advertiser-friendly superlatives. No, we were on a mission to discover more about the area’s seafood.
When in Bangkok we discovered baked cuttlefish crisps it seemed like our great passions had collided. As it turns out, we were wrong.
Bangkok is a swirling, sweltering, chaotic mass of people, noise and colour. Discover why for seafood lovers there’s no destination quite like it.