A new digital cookbook featuring sustainable seafood recipes from award-winning chefs from across the globe has been launched by the Marine Stewardship Council.

A new digital cookbook featuring sustainable seafood recipes from award-winning chefs from across the globe has been launched by the Marine Stewardship Council.
A Spanish judge has imposed a world-record fine €7.2m for eel smuggling.
Minimum landing sizes for Brown Crab in Northern Ireland have been increased in an attempt to help improve numbers.